from Christy's Clipart
Freezer Friendly
2 cups chicken
1 cup onion
1 cup green pepper (chopped big or small)
2 cans cr of chicken soup
1 can (15 oz.) pineapple tidbits
2 tsp. soy sauce
fresh cut tomatoes (optional)
1 cup onion
1 cup green pepper (chopped big or small)
2 cans cr of chicken soup
1 can (15 oz.) pineapple tidbits
2 tsp. soy sauce
fresh cut tomatoes (optional)
Saute onion and green pepper till mostly soft. Cook chicken and dice. Mix together with the soup, pineapple and soy sauce.
Freeze. Let thaw, warm in saucepan over medium heat. Serve with rice and tomatoes.
What I Think: I will also be trying this recipe this time I do my OAMC. I will redo this area with update on what I think along with a picture of what it should look like frozen or Ready to freeze.
0 comments:
Post a Comment